Le Bistrot de l'Auberge
Restaurant, Traditional cooking, Traditional French cooking, Provençal cuisine, Gluten-free dishes, offers dishes "homemade"
in Buellas
From :
39,5€
Adult menu
-
Contemporary Bresse cuisine with a hint of Provence!
-
The terrace or the restaurant room are an invitation to take the time to have lunch and dinner serenely. The Auberge is a friendly place to taste simple and authentic products. We propose traditional regional dishes: fresh frogs cooked in parsley or Bresse poultry with cream and morels. You will also find fresh vegetables from the local market, fish and meat perfectly selected and often associated with the perfumes of Provence, a memory of the Chef's first years in the kitchen.
A hotel...The terrace or the restaurant room are an invitation to take the time to have lunch and dinner serenely. The Auberge is a friendly place to taste simple and authentic products. We propose traditional regional dishes: fresh frogs cooked in parsley or Bresse poultry with cream and morels. You will also find fresh vegetables from the local market, fish and meat perfectly selected and often associated with the perfumes of Provence, a memory of the Chef's first years in the kitchen.
A hotel has been created above the restaurant with swimming pool, spa and meeting room.
-
-
Capacity
-
-
-
Spoken languages
-
-
-
-
-
Groups (Max capacity)
-
Services
-
-
Accessibility
-
-
-
Equipment
-
-
-
Services
-
Rates
-
Payment methods
-
-
-
From January 17, 2025 to January 1, 2026
-
Adult menuFrom 39.50 €
Openings
-
From
January 17, 2025
until January 1, 2026
-
Monday7:30 PM - 8:30 PM
-
Tuesday7:30 PM - 8:30 PM
-
Wednesday7:30 PM - 8:30 PM
-
Thursday12:00 PM - 1:15 PM7:30 PM - 8:30 PM
-
Friday12:00 PM - 1:15 PM7:30 PM - 8:30 PM
-
Saturday12:00 PM - 1:15 PM7:30 PM - 9:00 PM
-
Sunday12:00 PM - 1:15 PM
