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Restaurant du Foirail de la Chambière
Restaurant, Traditional French cooking, Traditional cooking
in Saint-Denis-lès-Bourg
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A Tuesday rendezvous for Foirail regulars, the restaurant now opens its doors every weekday lunchtime. We invite you to discover the chef's two menus, most of which feature fresh French produce.
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Menus change daily, depending on what's available. Cheeses from Saint-Denis, vegetables from Jany Fruits, baker's bread... As for drinks, the great classics are present, as well as a range of artisanal local beers.
An atypical restaurant, to be rediscovered all week long in a convivial meeting place.
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Capacity
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Services
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Equipment
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Rates
- Menu du Foirail (starter, butcher's cut, home fries, salad, dessert): €28
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Openings
- All year
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Monday11:30 AM - 2:30 PM
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Tuesday11:30 AM - 2:30 PM
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Wednesday11:30 AM - 2:30 PM
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Thursday11:30 AM - 2:30 PM
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Friday11:30 AM - 2:30 PM
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SaturdayClosed-
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SundayClosed-
